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Seafood, Apples & Cheese

Moules Frites (Mussels and Chips), France |

The next installment from our European food tour covers the three mainstays of Normandy food products – seafood, apples and cheese. All are among my favourite foods!

My Food Odyssey

It would appear that life in Normandy revolves, gastronomically speaking, around three key ingredients – seafood, apples and cheese. Thankfully, I’m partial to all three. When we rolled off the ferry into Le Havre we headed straight for the beautiful fishing town of Honfleur, where I’d heard the seafood was fantastic.

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2 Comments Post a comment
  1. I remember Mussels and chips in Cherbourg before boarding the St Killian II for Ireland; 35 Francs, or £3.50 at the time… Nice, especially when you are broke! 🙂

    Liked by 1 person

    May 23, 2017
    • You just can’t beat mussels and chips, especially when they’re both dead fresh. Economy food at its finest! 🙂

      Liked by 1 person

      May 23, 2017

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